Baldor Specialty Foods Introduces Shake Shack Burger Kit That Can Be Prepared At Home

Industry: Food & Drink

Baldor Home Delivery Customers Can Now Make Their own ShackBurger® with this Convenient, Ready-to-Cook Kit from Baldor

Bronx, NY (PRUnderground) June 25th, 2020

Baldor Specialty Foods, one of the largest wholesale importers and distributors of fresh produce and specialty foods in the Northeast and Mid-Atlantic regions, announced today the launch of a new, officially-licensed, Shake Shack Burger Kit that offers home chefs a unique opportunity to recreate the iconic Shackburger® experience in their own kitchens.

The meal-kit includes the same fresh, restaurant-quality ingredients that Shake Shack uses, including custom blend patties of Pat LaFrieda’s Angus beef, American cheese, Gotham Green’s lettuce, Lucky’s tomatoes, Martin’s potato buns, and the highly coveted Shake Sauce. Even wax paper burger-bags are included.

“Shackburgers® and summertime are a classic combination,” said Baldor CEO, TJ Murphy. “And now, thanks to our friends at Shake Shack, our customers can replicate the Shake Shack dining experience for family and friends, using high-quality fresh ingredients, without having to leave the kitchen.”

Now families residing throughout Northeast and Mid-Atlantic metro-areas such as Washington DC, Philadelphia, New York, Hartford, and Boston, can add the Shackburger ready-to-cook kit to their Baldor home delivery orders – and enjoy a delicious burger without having to make a special trip to one of Shake Shack’s locations.

Each kit comes with easy-to-follow instructions and all the fixings to quickly prepare eight mouthwatering burgers.  For smaller groups, the ingredients can be stored in the refrigerator for up to a week. Creative home chefs can easily customize their burgers by using additional Baldor ingredients like pickles, onions, mushrooms and/or bacon.

Each Shake Shack burger kit costs $59 and can be placed as part of any Baldor home delivery order.

“We’re always on the lookout to further enhance the dining experience for our customers,” said Benjamin Walker, Vice President of Sales and Marketing at Baldor. “Partnering with great brands like Shake Shack is the perfect way to make sure people can still enjoy dining-out experiences in the comfort of their own home.”

To order Baldor’s Shake Shack burger kit and view the company’s extensive inventory of top-quality food ingredients, visit: https://www.baldorfood.com.

About Shake Shack

Shake Shack is a modern-day “roadside” burger stand known for its 100% all-natural Angus beef burgers, chicken sandwiches and flat-top Vienna beef dogs (no hormones or antibiotics – ever), spun-fresh frozen custard, crinkle-cut fries, craft beer and wine and more. With its fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community gathering place with widespread appeal. Shake Shack’s mission is to Stand for Something Good®, from its premium ingredients and caring hiring practices to its inspiring designs and deep community investment. Since the original Shack opened in 2004 in NYC’s Madison Square Park, the company has expanded to more than 280 locations in 30 U.S. States and the District of Columbia, including more than 95 international locations across London, Hong Kong, Shanghai, Singapore, Philippines, Mexico, Istanbul, Dubai, Tokyo, Seoul and more.

About Baldor Specialty Foods

Baldor Specialty Foods is one of the largest distributors of premium fresh produce, specialty foods, dairy, meat and fish in Northeast and Mid-Atlantic regions. Beginning as Balducci’s fruit stand in Greenwich Village in 1946, Baldor maintains its original commitment to freshness, flavor, quality and service. Baldor Specialty Foods now services more than 13,000 food service, retail and corporate accounts from Portland, ME to Richmond, VA, and offers over 6,000 food items. The company’s mission is to deliver quality ingredients, innovative solutions and seamless experiences that ensure the success of its partners.

To learn more, go to www.baldorfood.com.

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Lynn Munroe
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