Recently Published Griddle Recipe Cookbook Includes Traverse Bay Farms Award Winning Products.
Industry: Food & Drink
Get ready for warmer weather with a recently released recipe cookbook for the flat-top griddle. This book was authored by Mark Allen and the title is The Griddle Handbook – 101+ Griddle Recipes for Every Meal of the Day.
Bellaire, MI (PRUnderground) February 10th, 2020
It’s official…Traverse Bay Farms has been included in a recently published recipe cookbook for the backyard flat-top griddle. This book is available on Amazon.com. The Griddle Recipe Handbook is ideal when using your Blackstone flat-top griddle.
This step-by-step recipe griddle cookbook includes 101+ griddle recipes for every meal of the day. It offers super-easy recipes and also includes photos for each recipe. This step-by-step recipe book is a great way to make meals for every meal of the day on your griddle.
Here are just a few of the great tasting and simple flat-top griddling recipes:
- Traditional Scotch Eggs – aka, sausage wrapped hard boiled eggs
- Hard-Boiled Eggs – Yes, you can really hard-boil an egg on your griddle
- Bacon-Wrapped Water Chestnuts with Spicy Mushrooms
- Honey Cheddar Sourdough Griddled Cheese Sandwich
- Coconut Balls
- Chicken Kebabs
- Sizzling Chicken
- Salt and Pepper Pumpkin Seeds
- Herbed-Rubbed, Bone in Pork Chops
- Ribeye Steak
According the Andy LaPointe, Director of Marketing with Traverse Bay Farms “Griddling is fast becoming the way of choice to cook outside. We are so pleased to be included in this one-of-a-kind recipe. It is packed with a bunch of fun-and-easy recipes griddle masters can make on their own backyard flat-top griddle. Several of these flat-top recipes include our nationally award-winning Traverse Bay Farms products as one of the ingredients.”
LaPointe continued, “It is always a compliment when we are included in a book. Over the last 10 years or so, Traverse Bay Farms products has been included in over a dozen or so recipe cookbooks and nationally distributed natural remedy books. We are very excited whenever our products are included a recipe cookbook or natural health and wellness book. You can find The Griddle Handbook – 101+ Griddle Recipes for Every Meal of the Day on Amazon.com”
Traverse Bay Farms has won 30+ national food awards at America’s largest and most competitive food competitions. They are the #1 nationally award-winning super fruit company in America.
Contact Information:
Andy LaPointe
Fruit Advantage / Traverse Bay Farms
7053 M-88 South Bellaire, MI 49615
1-877-746-7477 – Toll free
1-231-533-8788 – Direct Dial
www.TraverseBayFarms.com
www.FruitAdvantage.com
About Traverse Bay Farms / Fruit Advantage
Traverse Bay Farms – America’s #1 award-winning superfruit brand – Inspired by Northern Michigan, recognized with 38+ national food awards for flavor and quality. Family-owned in Northern Michigan, we provide fruit-forward gourmet foods and wellness products using as much Michigan-grown fruit as possible—USA cherries.
Our lineup features fruit salsas, fruit barbecue sauces, no-added-sugar dried cherries and blueberries, and our renowned tart cherry juice concentrate—bottled in glass and backed by the industry’s first and only sediment-free guarantee. We also publish educational resources to help customers enjoy healthy lifestyles, understand the science behind cherries and other superfruits.
About Fruit Advantage
Fruit Advantage®, our sister brand, offers fruit-based supplements formulated to support everyday wellness. Offerings include tart cherry, wild blueberry, and pomegranate capsules. Cherry Prime™ — Complete Muscle & Joint Complex uniquely combines tart cherries with glucosamine and chondroitin to help support joint comfort and active recovery.*
- 38+ national food awards
- Glass-bottled cherry juice with a sediment-free guarantee
- As much Michigan-grown fruit as possible; USA-grown ingredients
- Two year-round retail stores in Bellaire and Elk Rapids, Michigan
- 24/7 live phone customer service: 1-877-746-7477
Learn more at TraverseBayFarms.com.




