James Brothers Meat Co have decided to bring old school boutique butchery to the 21st century. In what seems to be a dying art these young men have flipped it on its head. They are far from what you think of when you hear the word “Butcher”. With a unique passion and deep industry roots,… Read more »
Baldor Specialty Foods, one of the largest wholesale importers and distributors of fresh produce and specialty foods in the Northeast and Mid-Atlantic regions, announced today the launch of Baldor Kitchens with a new line of direct-to-consumer meal kits. Starting today, home-chefs stuck in their kitchens with a case of “cooking fatigue”, can make meal times… Read more »
Pop Up Grocer, the world’s first-ever traveling pop-up grocery store concept, will be opening its doors in Austin, Texas June 5, 2020, and Northerly will be one of the selected brands showcased. Stocking the most innovative and exciting food, beverage, home, pet, and body care brands, Pop Up Grocer’s mission is to set aside a… Read more »
Although there’s been a tremendous spike in vegan products sales growth over the past months, coronavirus only served as a booster to what was already a fast developing industry. According to research grocery sales of plant-based foods that directly replace animal products have grown 29% in the past two years reaching $5 billion. Modern Meat, an award-winning alternative… Read more »
With veteran driver Jason Lee behind the wheel, Coast Packing Company’s ’69 Noonan Hemi ProCharger Pro Mod Camaro was back in action last weekend, May 16-17, for Wooostock in Darlington, S.C. – a test run ahead of PDRA’s East Coast Nationals on May 29-30 at GALOT Motorsports Park in Benson, N.C. The weekend event… Read more »
