National Pi Day is upon us, and for those who see “pi” but think “pie” – as so many do — lard remains the go-to ingredient for pie crusts, especially at those establishments showcased on a special Coast Packing Company online gastronomic #FatMap prepared for the occasion. As Wikipedia recounts, “Pi Day has been observed… Read more »
Hungry yet? With Thanksgiving just a week away, the right combination of family, fun and food means a memorable holiday — and Coast Packing Company, the West’s largest supplier of animal fat shortenings, is offering a trio of recipes to help make that happen. “Lard, beef tallow and animal fat shortenings are so much a… Read more »
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